Ramat Rachel Hotel - Restaurant

The Ramat Rachel Hotel invites you to enjoy meals in the Jerusalem landscape, 820 meters above sea level, between the green hills of Jerusalem and the golden Judean Desert, and a short drive from the Old City and the city center. The hotel restaurant has 350 seats overlooking the view of Bethlehem and the new neighborhoods of Jerusalem. It is possible to book halls for groups for meals, as well as a huge tent for hosting 600 people for meals and events.

Capot Tmarim - Kibbutz Eilot

Come and enjoy real homemade food in the southernmost kibbutz of the world! Right at the entrance to the city of Eilat, surrounded by enchanting landscapes of the Gulf of Eilat and the Edom Mountains, Capot Tamrim restaurant serves a variety of traditional dishes, casseroles, grilled meats and a selection of colorful and rich salads.The vivid desert landscape, green lawns, trees and plants harmoniously blend to provide a magical oasis. Capot Tmarim, a kosher restaurant under the supervision of the Eilat Rabbinate, offers a variety of meals, catering services, ready cooked dishes to take home , by weight and is the perfect place to holds private and business events.
The "Legend of Bread" is a fantastic story about a brick oven that survived since 1924 and has been renovated.  Today it serves for the enjoyment of visitors, who are able to bake amazing focaccia bread to their hearts' content!! All of the food served is prepared with love by the Legend of Bread kitchen staff. Participants in the workshop are given an apron and chef's hat.  Then they roll up their sleeves, form balls of dough, and prepare the most delicious focaccia with the addition of a variety of vegetables (eggplant, squash, onion, peppers) za'atar, sesame, pesto, tomato sauce and more…

"Legend Of Bread" - Naharayim